Twisty Beef Bake Recipe - Food.com
I have had this recipe forever and do not recall where I got it! It is a nice alternative to your everyday ground beef and pasta dish.
Ingredients
- 2 cups rotini pasta or 2 cups elbow macaroni, cooked in usalted water and drained
- 1 lb ground beef
- 1 (3 ounce) can Durkee onions
- 1 cup shredded cheddar cheese
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (15 ounce) can diced tomatoes, undrained
- 1/4 cup chopped red pepper
- 1/4 teaspoon seasoning salt
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