Maple Pecan Pork Chops Recipe
Begin by simmering the luscious Maple-Pecan Pork Chops in apple juice, then drizzle with sweet maple syrup and top with crunchy pecans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pastry brush
- Mixing bowl
- Nonstick skillet
- Stove
- Measuring spoon
- Spoon
- Plate
Ingredients
- 2 tablespoons spicy brown mustard
- 1/2 teaspoon pepper
- 1/2 cup maple syrup, divided
- 4 pork loin chops with bone (3/4 inch thick)
- 1 tablespoon butter
- 1/2 cup unsweetened apple juice
- 1 cup pecan halves
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