Peppermint Crisp Trifle - Celeb Feasts
The most decadent dessert in the land!
Ingredients
- 400 Grams Huletts caramel sugar
- 1/4 cup Water
- 250 ml Cream
- 500 ml Fresh cream
- 2 Teaspoon Vanilla extract
- 400 Grams Peppermint chocolate
- 1/4 cup Coconut shavings (Toasted)
- 2 Cups Cale flour
- 1 cup Desiccated coconut
- 1 Teaspoon Baking power
- 1 cup Huletts caramel sugar
- 250 Grams Butter (Softened)
- 1 Teaspoon Vanilla
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