Pork Ravioli With Lime and Malt Vinegar Dipping Sauce Recipe

Pork Ravioli With Lime and Malt Vinegar Dipping Sauce Recipe

www.food.com

This was my favorite recipe for 2008. It is a delicious, different and very flavorful dish. Just the thought of making this sauce makes my mouth wat

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Grater
  • Chef's knife
  • Cutting board
  • Garlic press
  • Pastry wheel
  • Pot
  • Slotted spoon
  • Colander
  • Baking sheet
  • Refrigerator
  • Freezer
  • Freezer storage bag
  • Stove
  • Zip-top bag
  • Plate
  • Serving platter
  • Mason jar
  • Fork

Ingredients

  • 1 lime, zest of
  • 1 lime, juice of
  • 2 tablespoons malt vinegar
  • 2 tablespoons soy sauce
  • 1 teaspoon honey
  • 1 tablespoon canola oil
  • 1 teaspoon dark sesame oil
  • 1/4 teaspoon hot red pepper flakes
  • 1/2 lb ground pork
  • 1/2 cup parmesan cheese, grated
  • 1 tablespoon fresh basil, finely chopped
  • 2 teaspoons fresh ginger, peeled and grated
  • 3 garlic cloves, minced
  • 2 scallions, finely chopped
  • 1/8 teaspoon fresh nutmeg, grated
  • 1 egg
  • 32 wonton wrappers

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