Easy Fish Tacos - BeHealthYoga

Ingredients

• 1.5 pounds of white fish ( cod, mahi mahi, halibut, snapper)
• 1 Tbsp olive oil
• 1 Tbsp chili powder
• 1/2 tsp cumin
• 1/2 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 tsp oregano
• 1/2 tsp onion powder
• 8-Siete Almond tortillas or tortillas of choice if serving 4, or just heat up 2 and save the rest of the fish in an airtight container for following nites.
• Shredded Lettuce
• Avocado slices