Linguine with gorgonzola and rocket | Recipes | WW Australia

Linguine with gorgonzola and rocket | Recipes | WW Australia

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Linguine with gorgonzola and rocket & see the Points value of this great recipe.

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Ingredients

  • Dry pasta, 200 g, dry, linguine variety
  • Olive oil, 1 tsp
  • Eschalot(s), 2 whole, finely chopped
  • Garlic, 2 clove(s), crushed
  • Vegetable stock, 200 ml
  • Dijon mustard, 2 tsp
  • Light cream cheese, 100 g
  • Fresh flat-leaf parsley, 1 tbs, chopped
  • Rocket, 6 cup(s), baby leaves, (180g)
  • Gorgonzola dolce cheese, 50 g, chopped
  • Capers, rinsed, drained, 1½ tbs
  • Dried chilli flakes, ½ tsp
  • Walnuts, 1 tbs, toasted, chopped

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