How to Make the Famous Columbia 1905 Salad Recipe

Ingredients

• 1/2 cup extra virgin olive oil
• 2 tablespoons white wine vinegar
• 3 garlic cloves, minced
• 2 teaspoons dried oregano
• 1/2 teaspoon salt
• 1/4 tsp pepper
• 1/2 head to a full head of iceberg lettuce, chopped (about 5 cups)
• 1 ripe tomato, cut into eighths
• 1 cup of baked ham, cut into 2 inch by 1/8 inch strips
• 1 cup of Swiss cheese, cut into 2 inch by 1/8 inch strips
• 1/2 cup pimento stuffed green olives (Manzanilla olives)
• 1/2 cup parmesan cheese, grated
• 2 tablespoons gluten-free Worcestershire sauce
• juice from 1 lemon