Vegan Cashew Chocolate Dip - Yay! For Food
A versatile vegan dessert with a wonderfully smooth and creamy texture, this delicious cashew chocolate dip recipe is no-bake, no-cook, and only has seven ingredients.
Ingredients
- 1 cup (150 g) raw cashews
- 3 large Medjool dates
- ½ cup cold water
- 1 tbsp cocoa powder
- ¼ tsp ground cinnamon
- ¼ tsp vanilla extract
- ¼ tsp sea salt
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