Turnip Pancakes

Ingredients

• Pancakes
• 1 cup all-purpose flour
• ½ teaspoon black pepper
• 1 egg
• 2 cloves garlic , minced
• 1 Tablespoon low-sodium soy sauce
• ¾ cup water
• 2 cups grated turnip
• 1 cup grated carrot
• ½ cup thinly sliced green onion
• 2 Tablespoons vegetable oil (for cooking)
• 2 Tablespoons low-sodium soy sauce
• 2 Tablespoons rice vinegar
• 2 teaspoons packed brown sugar
• 2 Tablespoons thinly sliced green onion