Pulled Moose Enchiladas Recipe | Samsung Food App

Pulled Moose Enchiladas Recipe | Samsung Food App

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Cooking tools:

  • Slow cooker
  • Oven
  • Fork
  • Mixing bowl
  • Baking dish
  • Aluminum foil
  • Tortilla
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Plate
  • Serving platter
  • Refrigerator
  • Kitchen scale
  • Cooking tongs
  • Kitchen shears
  • Stove
  • Skillet
  • Ladle

Ingredients

  • 3 1/2 pounds Moose meat or substitute boneless pork shoulder
  • 14 ounces can chicken broth
  • 1/2 cup chopped onion (1 medium)
  • 6 cloves garlic, minced
  • 1 tablespoon ground cumin
  • 2 teaspoons ground chipotle chile pepper or hot chili powder
  • 1 teaspoon salt
  • 3 - 10 ounces cans enchilada sauce
  • 1 tablespoon snipped fresh cilantro
  • 4 ounces can diced green chile peppers
  • 8 ounces mexican cheese, shredded (2 cups)
  • 8 - 8 inches flour tortillas
  • Snipped fresh cilantro
  • Diced tomato or quartered grape tomatoes
  • Sour cream (optional)

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