Greek-Inspired Grilled Prawn Salad Recipe - Live Learn Lovewell

Ingredients

• 12 oz bag of greens of your choice, washed
• 6-8 prawns, or as many as you like!
• 1/2 small red onion
• 1/2 jar of roasted peppers
• 1 lemon, juiced and zested
• 1/2 olive oil
• 1/4 cup feta cheese
• Salt and pepper to taste
• Wash your greens! No matter what the packaging says, I wash them just to be sure 🙂
• Clean your prawns/shrimp: you can ask your local store to do this, buy pre-cleaned shrimp, or DIY. For this recipe, I kept the shells on while grilling for easier cleanup
• Chop the onion and toss with the greens. Add a handful of roasted peppers too
• Combine the olive oil and lemon juice and whisk vigorously. Add salt and pepper to taste, and drizzle over the salad
• Mix in the feta, being careful not to crumble it too much
• Plate the prawns and admire your work