Sun-dried tomato dipping oil
Whip up this easy sun-dried tomato dipping oil with garlic, herbs, and extra virgin olive oil. Perfect appetiser for bread lovers!
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Plate
Ingredients
- 75ml good quality olive oil
- 1 tbsp sun dried tomato paste
- 2 cloves garlic, peeled and sliced
- 2 sprigs oregano, chopped
- 2 sprigs of thyme, leaves stripped and chopped
- 4-6 leaves of basil, chopped
- 15g soft goats cheese
- Splash of balsamic vinegar
- Salt
- pepper
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