Sun-Dried Tomatoes in Olive Oil — Vegan Recipe
Marinate your way to extra flavor with this simple combination. Sun-dried tomatoes, suspended in olive oil, with just a dash of vinegar, thyme, and garlic. Delicious on a salad. Delicious on low-carb...
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Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Refrigerator
- Dehydrator
- Oven
Ingredients
- 5 1/3 oz. sun-dried tomatoes
- 3/4 cup olive oil
- 2 sliced garlic cloves
- 1 tbsp white vinegar 5%
- fresh thyme
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