How to Make Simmered Prawns in Flavorful Tom Yum Soup
Have you ever tasted the heartwarming flavors of Simmered Prawns in Flavorful Tom Yum Soup? This aromatic dish takes you to Thailand with every sip!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 4 cups (1 liter) chicken or vegetable stock
- 2 stalks lemongrass, chopped and smashed
- 3-4 kaffir lime leaves, torn in half
- 2 inches galangal (or ginger), sliced
- 3-4 Thai bird
- s eye chilies, smashed
- 200g (7 oz) mushrooms, sliced
- 15-20 medium-sized prawns, peeled and deveined
- 2 tablespoons fish sauce
- 1 lime, juiced
- Fresh cilantro leaves for garnish
- Optional: 1-2 teaspoons sugar
More Like This
How to make Thai Prawn Soup Recipe
slurrp.com
Thai 'Tom Yum' Prawn Soup
besthealthmag.ca
Tom yum soup with prawns recipe | Good Food
bbcgoodfood.com
True Thai Tom Yum Soup - Fiery Prawn Broth - Yummy Gusto
yummygusto.com
Traditional Thai spicy prawn soup (Tom Yaam... | MummyPages.ie
mummypages.ie
Thai Tom Yum Soup with Prawn Paste - Easy Spicy Recipe
ebfood.sg
Tom Yam Soup - Wing Yip
wingyip.com
Prawn Tom Yum Soup - Fiona Cooks
fionacooks.com