Buttercrunch Toffee – AllSpice Culinarium

Buttercrunch Toffee – AllSpice Culinarium

allspice-culinarium.myshopify.com

This recipe, from customer Rebecca H. of West Des Moines, is part of her award winning ice cream! It's equally as good by itself as a snack.

View Original

Share this recipe:

Ingredients

  • 1 C. Almonds, Blanched, Toasted, and Finely Chopped
  • 1 Tbsp. Water
  • 2 Tbsp. Butter, Cut Into Pieces
  • 2 Tbsp. Butter Infused Olive Oil
  • 1/2 C. Sugar
  • 2 Tbsp. Dark Brown Sugar, Packed
  • 1/8 tsp. Baking Soda
  • 1/2 tsp. Vanilla Extract, Mexican
  • 1/2 C. Bittersweet Chocolate Chips
  • 1/2 tsp. Sea Salt, Coarse

More Like This