Chocolate Ricotta Tart | Recipes Using Cheese

Ingredients

• 1 1/2 cups all-purpose flour
• 2 tbsp cornmeal
• 3/4 cup pine nuts, plus 3/4 cup, toasted (about 8 ounces in total)
• 1/4 cup sugar, plus 3/4 cup
• Pinch salt
• 1 stick (4 ounces) unsalted butter, melted and cooled slightly
• 1/2 cup water
• 8 ounces semisweet chocolate chips (about 1 1/3 cups)
• 3/4 cup ricotta cheese
• 3 ounces cream cheese, at room temperature
• 1 large egg
• 3 large egg yolks