How to make veggie rried rice – Restaurante La tarberna de la cruz
Discover how to make veggie-riddled rice at Restaurante La Tarberna de la Cruz. Open daily from 8am-11pm, perfect your cooking skills with this tasty recipe!
Ingredients
- 2 tablespoons olive oil, or as needed
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup quinoa
- 2 cups chicken broth
- 1 tablespoon curry powder, or to taste
- 1 tablespoon ancho chile powder
- Salt and pepper to taste
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