Sesame-Rolled Tofu with Ponzu Dressing - Vegan Recipes
This is a great dish for Vegans and Vegetarians too. The Ponzu dressing isn’t totally authentic (one needs some rather rarified Japanese Citrus for that) but it
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Stove
- Dish
- Plate
- Spoon
Ingredients
- 1 x 250g pouch of Merchant Gourmet Zingy Korean Style Grains (or similar)
- 200g fresh soft tofu
- 1 tbsp of sesame seeds
- 4 spring onions
- Splash of sesame oil
- 150ml light soy sauce
- Juice and zest from one mandarin
- Juice from one lemon
- 1 tbsp sesame oil
- 1 tsp sesame seeds
- 1 tsp finely grated ginger
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