Vegan vanilla ice cream, sugar reduced
Try our creamy, vegan vanilla ice cream! Low in sugar and perfect with your favorite toppings. 🍦 Discover the recipe now at eis-macher.de!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-macher.de.
Cooking tools:
- Ice cream maker
- Immersion blender
- Milk frother
- Hand mixer
- Saucepan
- Whisk
- Paring knife
- Cutting board
- Spoon
- Kitchen scale
- Refrigerator
- Freezer
- Airtight container
- Stove
Ingredients
- 500 g almond milk (3% without sugar, see. Tips)
- 60 g Erythritol*
- 50 g Cashew nut paste*
- 40 g Xylitol*
- 25 g Inulin*
- 25 g Dextrose*
- 20 g Glucose*
- 1/2 vanilla pod* or 1 g vanilla paste
- 1 g Locust bean gum*
- 1 g Guar gum*
- 1 pinch of salt
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