Baked Herb Scallops Recipe - Recipezazz.com
As I've said B4, we love & eat a lot of seafood here in Iceland. In fact, we're now eating seafood for 50% of our meals & filling in
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 2 tablespoons butter
- 1 pound scallops (bay scallops)
- Salt & fresh ground black pepper
- 2 cloves garlic, minced
- 1 cup breadcrumbs (fresh, 3 slices bread, well-toasted & chopped)
- 1 1/2 tablespoon fresh parsley, chopped (May use 1 1/2 tsp dried parsley)
- 1 1/2 tablespoon fresh chives, chopped (May use 1 1/2 tsp dried chives)
- 1/2 tablespoon fresh tarragon, chopped (May use 1/2 tsp dried tarragon)
- Smoked paprika, for dusting
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