Irish Colcannon Potatoes | Heinen's Grocery Store
Celebrate St. Patrick's Day with an easy spin on Irish Colcannon Potatoes featuring creamy potatoes, bacon and green onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Cooking tools:
- Pot
- Stove
- Colander
- Potato masher
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Serving bowl
Ingredients
- 3 lbs. red potatoes
- 6 slices Heinen’s Care Certified bacon, crumbled
- 2 Tbsp. bacon fat or butter
- 5 garlic cloves, minced
- 1/2 head of cabbage, about 4-5 cups
- 4 Tbsp. Heinen's salted butter
- 1/2 cup Heinen's 2% milk, warmed
- 1 tsp. Heinen's garlic granules
- 2 green onions, thinly sliced and divided
- 2 tsp. salt
- 1 tsp. pepper
- 1 tsp. Heinen's Italian seasoning
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