Prego® Singapore

Ingredients

• 250 g PREGO® Macaroni, cooked & drained
• 2 can/1 jar PREGO® Carbonara Mushroom Pasta Sauce
• 200 g beef, thinly sliced/ beef bacon
• 4 tbsp olive oil
• 1 yellow onions, diced
• 4 cloves garlic, sliced
• 1 red pepper, sliced
• 1 cup grated Mozzarella cheese
• Salt & pepper to taste