Ingredients
- 6 Stängel Petersilie
- 1600 g Wasser
- 1000 g Drillinge
- 2000 g Spargel, weiß
- 2 ½ TL Salz
- 2 EL Zucker
- 300 g Butter
- 5 Eigelb
- 100 g Joghurt, 10% Fett
- 2 EL Zitronensaft
- 2 Prisen Pfeffer
- 150 g Cherry-Tomaten
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