Diabetic Blueberry Bread Budding Recipe from Glucerna
Looking for a balance between indulging in dessert and supporting a healthy lifestyle? Try this blueberry bread pudding recipe shared by Glucerna.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glucerna.com.
Ingredients
- 3 cups Homemade Vanilla Glucerna® Shake
- 5 pieces whole wheat bread, cubed
- 1 ½ cups unsweetened corn or bran flakes
- ½ cup egg substitute
- For topping:
- 1 ¾ cups fresh blueberries (can be frozen)
- ⅓ cup sugar substitute
- 1 tsp vanilla
- 1 tsp cinnamon
- ½ tsp salt
- ½ cup sugar-free maple syrup
- 2 Tbsp fresh lemon juice
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