Joanie's Pesach Brownies Recipe
Joanie's Pesach brownies recipe is a flour- and leavening-free version of a typical brownie recipe that tastes just as good as the non-Passover version.
Ingredients
- 0.5 cup butter
- 2 (1 ounce) squares unsweetened chocolate, chopped
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 0.5 cup potato starch
- 3 tablespoons matzo meal
- 0.5 teaspoon salt
- 0.5 cup chopped walnuts
- 0.5 cup semisweet chocolate chips
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