Valentines Day Brunch - Tofu Scramble - Livin'Kind Formerly Plant-Powered Prophet

Valentines Day Brunch - Tofu Scramble - Livin'Kind Formerly Plant-Powered Prophet

livinkind.com

Explore the health benefits of plant-based cooking with Joshua Awesome's expertly curated recipes! Discover how to thrive through nourishing meals.

View Original

Share this recipe:

Ingredients

  • 1 TBSP Garlic Powder (You can also add fresh crushed garlic if you have it on hand.)
  • 1/2 tsp Chili Powder
  • 3/4 tsp Tumeric
  • 1 tbsp Black Himalayan Sea Salt (This gives a slight egg flavor. This is best for more bland tofu scrambles but I wanted to try it out.)
  • 1 tsp Onion Powder (If you want, you can put 1/2-1 onion into the scramble instead of this. )
  • 1 lb Organic Tofu (I recommend Small Planet or Trader Joes Sprouted Tofu)
  • olive oil
  • 3 Mushrooms (Chopped or sliced as you prefer)
  • 1/2 lb Broccoli (Chopped up)
  • 2 oz Daiya Cheese (Which ever flavor you prefer, I used pepperjack. This is optional.)
  • 1/2 lb Potatoes (Chopped into small wedges)

More Like This