Tri-Tip Sandwiches with Caramelized Onions
Delicious Tri-Tip Sandwiches with caramelized onions and pepper jack cheese. A great way to use up Tri-Tip leftovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Cooking tools:
- Baking pan
- Aluminum foil
- Cutting board
- Chef's knife
- Skillet
- Serrated bread knife
- Oven
- Mixing bowl
- Whisk
- Pastry brush
- Microwave
- Airtight container
- Plastic wrap
- Measuring spoon
- Spatula
- Stove
Ingredients
- 1 lb. tri-tip ((thinly sliced against the grain))
- 2 tbsp olive oil
- 2 small yellow onions ((sliced))
- 1 package 12-count artesano rolls ((or Hawaiian Rolls))
- 8 ounces sliced pepper jack cheese ((or favorite cheese))
- 3 Tbsp unsalted butter
- 3 cloves garlic
- 1½ tsp ranch seasoning
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