Spicy Chili-Carrot Hot Sauce – Recipe | Recipe Cart | Recipe Cart

Ingredients

• 1 tsp olive oil
• 2 large carrots (peeled and diced)
• 1 small onion (chopped)
• 1 serrano pepper (chopped)
• 1 long red cayenne pepper (chopped)
• 3 garlic cloves (chopped)
• 1 large tomato (chopped)
• 1 teaspoon dried rosemary
• 1 teaspoon dried basil
• 1 teaspoon dried ginger
• Salt and pepper to taste
• 2 tablespoons white wine vinegar
• 1 cups water (or more as desired)