BBQ QUAIL (OR CHICKEN) WITH SWEET AND SOUR SYRUP | SA Garden and Home

BBQ QUAIL (OR CHICKEN) WITH SWEET AND SOUR SYRUP | SA Garden and Home

www.gardenandhome.co.za

BBQ Quail (or Chicken) with Sweet and Sour Syrup | SA Garden and Home Recipes

View full recipe on www.gardenandhome.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.

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Ingredients

  • 1 small onion, sliced
  • pinch saffron
  • 2,5ml ground cinnamon
  • 2,5ml ground ginger
  • 2,5ml ground cardamom, crushed
  • 30ml olive oil
  • 4 de-boned quails (or 8 de-boned chicken breasts with skin on)
  • 1 lemon, cut into wedges, for serving
  • 80ml verjuice
  • 30ml pomegranate molasses
  • 15ml lemon juice

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