Blueberry Pear Muffins - La Milanaise

Ingredients

• 2/3 cup (170 ml) Organic Whole Wheat Pastry Flour
• 1/2 cup (125 ml) Organic Whole Oat Flour
• (1 cup + 2 tablespoons) (280 ml) Organic Quick Oat Flakes
• 3 tablespoons (45 ml) Organic Oat Bran
• 1 1/2 tablespoons (7.5 ml) baking powder
• 1/2 teaspoon (2.5 ml) baking soda
• 1 teaspoon (5 ml) ground cinnamon
• About 3 very ripe pears, peeled and mashed
• 2 eggs
• 1/4 cup (60 ml) plain Greek yogurt
• 1/4 cup (60 ml) unsweetened almond drink or milk/vegetable drink of your choice
• 1/4 cup (60 ml) maple syrup
• 2 tablespoons (30 ml) canola oil or vegetable oil
• 1 teaspoon (5 ml) vanilla extract
• 1/2 cup (125 ml) blueberries