Sautéed Green Beans with Shallots & Bacon
Sautéed green beans with crispy bacon and aromatic shallots in just 30 minutes! A quick and tasty side dish perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodland.ca.
Ingredients
- 1 1/2 lb green beans 750 g
- 4 strips sodium-reduced bacon, cut into pieces
- 4 shallots, thinly sliced
- 2 cloves garlic, thinly sliced
- 1/2 tsp salt 2 mL
- 1 tsp Chili Pepper Seasoning Paste 5 mL
- 1 tbsp whole grain Dijon mustard 15 mL
More Like This
Green Beans with Bacon & Shallots by scarlatifamilykitchen
foodsocial.io
Sautéed Green Beans and Shallots Recipe
bettycrocker.com
Recipe: Sautéed Green Beans with Shallots & Bacon
marlameridith.com
Sautéed Green Beans with Pickled Shallots
saveur.com
Sautéed Green Beans with Pickled Shallots
saveur.com
Green Beans With Bacon And Shallots
barriehillfarms.com
Sautéed Green Beans with Balsamic Shallots
canadianliving.com
Green Beans with Shallots Recipe
recipeland.com