Miso Maple Glazed Salmon - Charlotte Fashion Plate

Ingredients

• 2, 6-8 ounce salmon filets (skin on or skin off)
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 teaspoons olive oil
• 2 tablespoons white miso paste
• 2 tablespoons real maple syrup
• 1 teaspoon soy sauce or coconut aminos
• 1 teaspoon rice vinegar or mirin
• 1 teaspoon sesame oil
• 2 teaspoons sesame seeds, for garnish
• herbs for garnish (cilantro, green onion or parsley)