Spicy Peanut Noodle Salad With Cucumbers, Red Peppers, and Basil Recipe Recipe
A refreshing yet hearty salad with spicy peanut dressing, fresh vegetables, and noodles.
Ingredients
- Fresh Chinese Noodles 0 oz
- Chunky Peanut Butter cups
- Soy Sauce tablespoons
- Fresh Ground Chili Sauce tablespoons
- Lime Juice, fresh tablespoons
- Toasted Sesame Seed Oil tablespoons
- Garlic, grated cloves
- Sugar tablespoons
- Warm Water tablespoons
- Bell Pepper, sliced into thin strips each
- Cucumber, seeded and sliced into fine julienne or small half moons each
- Mung Bean Sprouts cups
- Fresh Basil Leaves, loosely packed cups
- Scallions, finely sliced at a severe bias to create long, thin strips each
- Jalapeno Peppers, seeds and ribs removed, sliced into fine strips each
- Red Thai Bird Chilis, finely minced (optional) each
- Roasted Peanuts, roughly crushed cups
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