Classic Chocolate Cake | Ann Clark Made in USA
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annclark.com.
Ingredients
- 1-19 ounces package Ann Clark’s Chocolate Cake Mix 
- 3 cups powdered sugar  
- ¼ cup water  
- 2 tablespoons Ann Clark’s Meringue Powder 
- 4 sticks (1 pound) unsalted butter, room temperature 
- 2-9 inch cake pans 
- Stand Mixer with paddle attachment or electric mixer 
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