Low Carb Keto Lasagna "no noodles"

Low Carb Keto Lasagna "no noodles"

www.lowcarbfoodie.com

If there's something I miss the most, it is enjoying a delicious low carb keto lasagna. This is by far, the best "noodle" option.

View full recipe on www.lowcarbfoodie.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lowcarbfoodie.com.

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Cooking tools:

  • Baking pan
  • Parchment paper
  • Microwave
  • Mixing bowl
  • Spatula
  • Oven
  • Skillet
  • Food processor
  • Baking dish
  • Alfredo sauce pan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Oven mitt

Ingredients

  • Lasagna "Noodles"
  • 2 large eggs
  • 1 tsp Italian seasoning
  • 4 oz full cream cheese softened
  • 1 1/2 cups shredded mozzarella cheese
  • Lasagna Filling
  • Meat (Ground beef or any of your choice)
  • 1 tbsp garlic
  • 1/4 cup onion minced
  • 1/4 tomatoes diced
  • 1 lb ground beef (or any other kind)
  • 1 cup marinara sauce (no sugar added)
  • 1 tsp salt
  • Ricotta mix
  • 1 egg (This allows the filling to stick together). No one likes a messy lasagna.
  • 1/2 cup ricotta cheese
  • 4 tablespoons chopped fresh parsley
  • Alfredo or bechamel sauce (low carb, no sugar added)

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