Super Easy Mini Cheesecake Cupcakes Recipe Everyone Will Love - The Pass and Provisions
Creamy easy cheesecake cupcakes are a delicious dessert made with minimal ingredients. The versatile recipe gives you scrumptious mini treats in half the time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 16 ounces (450 grams) cream cheese, softened
- 2 large eggs
- 1 cup graham cracker crumbs (about 8 crackers)
- 4 tablespoons unsalted butter, melted
- ½ cup granulated sugar
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- ¼ cup sour cream
- Fresh berries (strawberries, blueberries, raspberries)
- Chocolate drizzle or caramel sauce
- Whipped cream
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