Cheesy Smashed Potatoes Recipe | Food Network UK
This mouth-watering recipe is ready in just 17 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 2 to 2 1/4 pounds baby Yukon gold potatoes
- 1/4 cup sour cream
- 2 cups shredded Cheddar
- 3 tablespoons chives, chopped or snipped
- Salt and black pepper
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