Vegan Cashew Queso

Ingredients

• ¾ cup Water, hot
• 1 cup Cashews, raw
• ½ cup Pickled Carrots, drained
• 1 tsp Pickling Liquid
• 2 ½ Tbsp Nutritional Yeast
• ½ tsp Garlic Powder
• ½ tsp Onion Powder
• ½ tsp Chili Powder
• ¼ tsp Cayenne Pepper, optional
• ½ tsp Sea Salt
• ½ tsp Tomato Paste
• 1 Tbsp Fire Roasted Tomatoes, crushed or diced
• 1 Tbsp Green Chili, chopped or diced