GARDEN PEA SOUP WITH HAM - Hatfield

GARDEN PEA SOUP WITH HAM - Hatfield

simplyhatfield.com

Garden pea soup with ham warms up a chilly day. Perfect for 6 servings in just 40 minutes! [40 MINS | 6 SERVINGS]

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Ingredients

  • 2 tablespoons butter
  • 2 cups white potatoes, peeled, cubed
  • 6 cups chicken broth or stock
  • 2 cups fresh or frozen peas
  • 1½ cups Hatfield® Uncured
  • Ham, diced
  • 2 tablespoons chopped scallion
  • Crème fraîche, for garnish

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