Chicken Cordon Bleu
Learn how to make a mouthwatering chicken cordon bleu at home with this easy-to-follow recipe! Stuffed with prosciutto and asiago cheese, this dish is
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Cooking tools:
- Meat tenderizer
- Instant-read thermometer
- Pastry brush
- Butcher's twine
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Baking dish
- Mixing bowl
- Whisk
- Measuring spoon
- Oven
Ingredients
- Boneless Chicken Breast or Thigh
- Cooked Prosciutto
- Asiago Cheese
- Montreal Chicken Spice
- Salt
- Olive Oil
- Shallots
- Garlic
- Rosemary
- White Wine
- Eggs
- Heavy Cream (optional)
- Italian Bread Crumbs
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