Lemon Mushroom Chicken Recipe: How to Make It
Lemon mushroom chicken is a one-skillet dinner with pan-seared chicken breasts coated in a bright sauce that’s ready in just 30 minutes.
Ingredients
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1/4 cup plus 2 teaspoons all-purpose flour, divided
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons butter
- 1/3 cup plus 3 tablespoons reduced-sodium chicken broth, divided
- 1/2 pound sliced fresh mushrooms
- 1 tablespoon lemon juice
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