Canadian Butter Tarts
These classic Canadian Butter Tarts are rich, gooey, and irresistibly sweet with a flaky, golden crust. Filled with a buttery brown sugar and maple-infused syrup center, each tart bakes up with crisp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 12 Frozen Mini Pastry Shells
- 1/2 cup of Brown Sugar
- 1/2 cup of Melted Butter
- 1/2 cup of Maple Syrup
- 1 tsp pumpkin pie spice
- 1 tsp vanilla extract
- 1 tsp vinegar
- 1 egg
- 1 pinch salt
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