Explore Recipe Detail - Tamari

Ingredients

• 2 1/2 lb squid, cleaned and sliced into rings
• 2 lg cloves of garlic-crushed
• 1 c flour-seasoned with 1/2 tsp. salt, 1/4 tsp. pepper, 1 tsp. baking powder and 1 pinch of cayenne pepper
• 2 c or more-plain breadcrumbs-i use 4c brand
• corn oil-for deep frying