Eggplant, Cheese & Pesto Burgers - Let’s Veg - Simple Vegetable Living for Everyday Life

Eggplant, Cheese & Pesto Burgers - Let’s Veg - Simple Vegetable Living for Everyday Life

www.letsveg.com

Eggplant burgers layered with melted cheese and basil pesto. A flavorful Let’s Veg recipe perfect for satisfying vegetarian meals.

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Ingredients

  • 1 large eggplant (sliced into ½-inch rounds)
  • 3 tbsp olive oil
  • Salt (to taste)
  • Black pepper (to taste)
  • 4 slices mozzarella (provolone, or halloumi)
  • 4 burger buns
  • ¼ cup basil pesto (store-bought or homemade)
  • Optional Toppings
  • Tomato slices
  • Arugula or spinach
  • Roasted red peppers

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