Just in Time for St. Patrick’s Day, a Potato and Cabbage Dish with a Yummy Sauce | No Plain Jane's K
Experience the flavors of St. Patrick's Day with No Plain Jane's Kitchen's Potato and Cabbage Dish, featuring a yummy Wow Wow Sauce. Perfect with corned beef!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.noplainjaneskitchen.com.
Ingredients
- 1 medium onion, finely chopped
- 1 clove garlic, chopped
- 3 tablespoons butter
- 1 pound (approximately) cabbage, I use a combo of green and red, cut into quarters
- 1 pound (approximately) potatoes, I recommend Red, or Yukon gold. (Or you can use leftover mashed potatoes
- 2 ounces shredded cheddar cheese
- ½ teaspoon freshly ground pepper
More Like This
St. Patrick's Day -- Roasted Cabbage and Potatoes -- Slow Cooker Recip | Lid Pocket
lidpocket.com
Baked Corned Beef with Potatoes and Cabbage | Mydeliciousmeals.com
mydeliciousmeals.com
Colcannon 16 | Just A Pinch Recipes
justapinch.com
Crispy Roasted Red Potatoes and Cabbage - Healthy World Cuisine
hwcmagazine.com
Slow Cooker Corned Beef, Cabbage, and Potatoes - PantryLink Recipes
pantrylink.app
Traditional St. Patrick's Day Bacon and Cabbage
crowdcow.com
Corned Beef and Cabbage • Tasty Recipes from Doug's Market
dougsmarketgrocery.com
Sautéed Cabbage with Garlic and Lime | The Fancy Pants Kitchen
thefancypantskitchen.com