SAZERAC Esquire - Tailgate Guru
1 Sugar Cube 2 1/2 oz. rye whisky 2 dashes Peychaud’s bitters 1 dash Angostura Bitters absinthe lemon peel old-fashioned glass 2 1/2 oz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tailgateguru.net.
Ingredients
- 1 Sugar Cube
- 2 1/2 oz. rye whisky
- 2 dashes Peychaud’s bitters
- 1 dash Angostura Bitters
- absinthe
- lemon peel
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