Cherry Berry Pie Recipe: How to Make It
Cherries and raspberries are plentiful here in Upper Peninsula. This recipe has been in my family many years. I won first place with it in a contest.
Keywords
- cherry berry pie
Ingredients
- 1 can (16 ounces) pitted tart red cherries
- 1 package (10 ounces) frozen red raspberries, thawed
- 3/4 cup sugar
- 3 tablespoons cornstarch
- 3 tablespoons butter
- 1/4 teaspoon almond extract
- 1/4 teaspoon red food coloring
- Pastry for double-crust pie (9 inches)
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