Pull-Apart Garlic-Herb Bread - Paula Deen
Delicious Pull-Apart Garlic-Herb Bread from Paula Deen features crispy edges and melty cheese in every bite. Perfect for entertaining!
Ingredients
- 1 (1-pound) loaf sourdough bread
- 1 cup unsalted butter, softened
- 1 cup chopped mixed fresh herbs (such as basil, oregano and thyme)
- 6 cloves garlic, minced
- 2 teaspoons Kosher salt
- 1 teaspoon ground black pepper
- 2 cups shredded Gruyere cheese (about 8 ounces)
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