Beer Cheese Dip | Wellington Crackers

Beer Cheese Dip | Wellington Crackers

wellingtoncrackers.com

Melt butter over medium heat in a medium-sized sauce pan. Caramelize onions in the butter, 3-4 minutes. Add garlic, salt, and pepper.

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Ingredients

  • 2 Tbsp. butter
  • 1/4 cup onion, finely diced
  • 1 garlic clove, finely chopped
  • 1/4 tsp. kosher salt
  • 1/4 tsp black pepper
  • 2 Tbsp. flour
  • 1/2 cup whole milk
  • 3/4 cup amber ale
  • 3 cups sharp cheddar

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