Chicken Nachos | Just A Pinch Recipes

Chicken Nachos | Just A Pinch Recipes

www.justapinch.com

Preheat to oven to 375 degrees. Line a large baking sheet with parchment paper. If making the guacamole, add the avocados, lemon juice, and cilantro to a bowl. Smash to...

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Ingredients

  • ## CHICKEN NACHOS
  • 2 cup(s) diced or shredded rotisserie chicken
  • 1/2 cup(s) salsa
  • 8 ounce(s) thick tortilla chips
  • 2 cup(s) shredded queso quesadilla cheese
  • 2 cup(s) shredded pepper jack cheese
  • chopped tomatoes
  • chopped green onions
  • jalapeno rings
  • chopped cilantro
  • ## EASY GUACAMOLE
  • 2 - avocados, peeled, seeded, and diced
  • 2 tablespoon(s) lime or lemon juice
  • 2 tablespoon(s) chopped cilantro

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